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Sakae / Fushimi
Kisoji CO.,LTD
Our establishment offers a variety of options for your convenience. Inside, you can enjoy your meal in private tatami rooms with … See More
Our establishment offers a variety of options for your convenience. Inside, you can enjoy your meal in private tatami rooms with …See More
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Sakae / Fushimi
Ryotei Tsutamo
This long-standing restaurant was established in 1913. It features Japanese-style rooms with sukiya-zukuri architecture and a Jap… See More
This long-standing restaurant was established in 1913. It features Japanese-style rooms with sukiya-zukuri architecture and a Jap…See More
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Sakae / Fushimi
Kawabun
KAWABUN, Nagoya's original ryotei, with 400 years of history Kawabun first hung out its shingle 400 years ago when Nagoya … See More
KAWABUN, Nagoya's original ryotei, with 400 years of history Kawabun first hung out its shingle 400 years ago when Nagoya …See More
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Sakae / Fushimi
Nagoya Cochin cuisine Torigin Honten - Nishiki 3-chome
Just two minutes on foot from Sakae Station. Enjoy premium Nagoya Cochin chicken while gazing out at a Japanese garden with a tri… See More
Just two minutes on foot from Sakae Station. Enjoy premium Nagoya Cochin chicken while gazing out at a Japanese garden with a tri…See More
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Northern Area
Hosa
"Shokurakudo" - Connecting Nagoya's Food Culture to the Future On March 18, 2022, "Shokurakudo Hosa" opened in Nagoya, right nea… See More
"Shokurakudo" - Connecting Nagoya's Food Culture to the Future On March 18, 2022, "Shokurakudo Hosa" opened in Nagoya, right nea…See More
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Eastern Area
Tokugawa bijutsukan Nihon ryouri Houzentei 徳川美術館 日本料理 宝善亭
Hozentei is located in a corner of Tokugawa Art Museum. Enjoy seasonal cuisine in an atmosphere that reminds you of history and c… See More
Hozentei is located in a corner of Tokugawa Art Museum. Enjoy seasonal cuisine in an atmosphere that reminds you of history and c…See More
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Southern Area
GAJOUEN
GAJOUEN offers buffet-style dining for groups of two to 250 people. See More
GAJOUEN offers buffet-style dining for groups of two to 250 people.See More
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Western Area
Unagi Washoku Shirakawa - Joshin Restaurant
Since its establishment in 1953, this restaurant has served its famous, savory-smelling, hitsumabushi eel without any changes. In… See More
Since its establishment in 1953, this restaurant has served its famous, savory-smelling, hitsumabushi eel without any changes. In…See More

