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Nagoya Yakitori Kinboshi Fujigaoka Branch
A yakitori restaurant featured in the Michelin Guide, in business for 34 years
(2-minute walk from Fujigaoka Subway Station)
With the motto, “The most special feeling in Nagoya—the kind that lets you truly relax,” we serve delicious food at prices that welcome many guests, never positioning ourselves as a luxury restaurant.
In 2019, our founding Imaike location was featured in the Michelin Guide Tokai.
In addition to yakitori grilled with our house-made salt, created by slowly reducing kombu and bonito dashi over many hours, our creative skewers are also popular, including herb-grilled lamb and quail topped with anchovy.
Seasonal à la carte dishes, started by our founder, who came from a French culinary background, with the desire “to keep customers from ever getting bored,” have also become part of Kinboshi’s appeal over the past 30-plus years.
We recommend enjoying one or two of these dishes in between the yakitori.
Located on the second floor of a building along a row of cherry blossom trees, we offer 10 counter seats as well as table seating for parties ranging from 2 to 20 guests.
We are conveniently accessible not only from Meito Ward in Nagoya, but also from Nagakute, home to Ghibli Park, as well as Seto and Nisshin, and are enjoyed by a wide range of guests, from after-work diners to groups of friends and families.
“The same spirit, the same taste.” We look forward to welcoming you at our three locations in Nagoya.
Check Point!!
- To preserve deliciousness, we insist on making everything by hand.
- We offer a variety of Nagoya Cochin dishes.
- We may be a yakitori restaurant, but we put not only chicken, but all kinds of delicious foods in the world on skewers.
- We may be a yakitori restaurant, but we also put great effort into seasonal à la carte dishes beyond skewers.
- We may be a yakitori restaurant, but we strive to create a comfortable space and provide thoughtful service.
Special Cochin Chicken Skewer
Please enjoy a skewer of Nagoya Cochin thigh, gizzard, heart, and liver.
Chilled Tomato Salad
A classic menu item since our founding. Enjoy well-chilled tomatoes with our homemade basil sauce and balsamic sauce.
“Shino Course” ¥4,000 (tax included)
The “Shino Course,” sprinkled with Kinboshi’s charms, is the most popular.
Details
| Address | 2nd Floor, Southeast Corner, Rainbow Parking Building, 20-1 Fujimigaoka, Meito-ku, Nagoya 465-0048 |
|---|---|
| Area | Eastern Area |
| Access | Nagoya Municipal Subway Higashiyama Line, Fujigaoka Station, Exit 3, 2-minute walk |
| TEL | 052-739-5575 |
| FAX | 052-739-5575 |
| Opening Hours | Tue–Thu 17:00–22:30 Fri 17:00–23:00 Sat 16:30–23:00 Sun 16:30–22:30 |
| Regular Holiday | Monday |
| Parking | None |
| Home Page | https://www.kinboshi.net/ |
| Remarks | Make a reservation here |
| Supported Credit Cards Electronic Money |
Accepted (VISA, Master, JCB, AMEX, Diners, etc.) PayPay accepted |
