Food

Eastern Area

Kishimen-tei - Hoshigaoka Restaurant (きしめん亭 星ヶ丘店)

Enjoy delicious noodles made by us in our own factory. We have a variety of kishimen and soba noodle dishes, and you can even get… See More

Eastern Area

Tokugawa bijutsukan Nihon ryouri Houzentei 徳川美術館　日本料理　宝善亭

Hozentei is located in a corner of Tokugawa Art Museum. Enjoy seasonal cuisine in an atmosphere that reminds you of history and c… See More

Eastern Area

Shirakabe Cafe Hanagoyomi

A Japanese-style cafe near the Sadayakko Kawakami residence—the starting point for exploring the Cultural Path. Popular items a… See More

Eastern Area

Koyoen Barbeque Restaurant

At this restaurant, you can enjoy fresh draft beer—Koyoen's pride and joy—drawn from a 200-liter tank, as well as other premium b… See More

Eastern Area

Steakhouse Tokugawa

The tiles and stone walls of the exterior bring to mind the image of a castle. The base color for the interior is red, and the sp… See More

Eastern Area

Koyoen Microbrew Restaurant

This restaurant offers three types of Koyoen craft beers and seasonal special draft beers, and also serves original Nagoya-meshi … See More

Eastern Area

Koyoen Shabu-shabu Gogoan

A restaurant where you can enjoy genuine shabu-shabu and the famous sukiyaki all year long. Our menu is very diverse, and include… See More

Eastern Area

Hokkaido Kani Shogun -- IMAIKE(北海道かに将軍 今池店)

This fisherman-style crab restaurant franchise has been around for 40 years. It offers a variety of dishes made from the freshest… See More

Eastern Area

Taiko Honten -- Chikaramachi Restaurant

A three-story property built to look like an old Japanese-style house, standing in a corner of the peaceful Shirakabe residential… See More

Eastern Area

Kusumura Tofu Dining

Established in 1914. Kusumura’s tofu is made from Japanese soybeans and bittern and has a genuine soybean flavor. See More

Eastern Area

Misen

This restaurant serves Nagoya's famous Taiwan ramen. The restaurant is bright and lively inside, frequented by families, couples,… See More

Eastern Area

Jiraiya (地雷也)

Temmusu, a Nagoya specialty. Besides temmusu sold separately, we also offer a popular boxed lunch of temmusu and side dishes. E… See More

Eastern Area

Nagoya Namazuya (名古屋なまずや)

The eel-themed architecture makes quite an impression. It is said that this restaurant started out as a teahouse along the Naka… See More

Eastern Area

Yamamotoya ookute

Misonikomiudon (Udon noodle in Miso broth) started at Yamamotoya in Osu in 1925. Yamamotoya has maintained their traditional fla… See More